Korean Style Duck Bao Kit

Whats in the Box

• 380g Duck Legs in a Korean BBQ Flavoured Sauce
• 200g Bao Buns (8 pieces)
• 40g Mayonnaise

Simply Add

• Spring Onions
• Cucumber

Makes 8

Cooking Instructions

1. Microwave duck legs for 3.5 minutes.* Slice meat off the bone
2. Slice spring onions and cucumber into thin pieces. Empty the mayonnaise into a small dish.
3. Tear corner of bao bun packaging to allow steam to escape and microwave for 50 seconds.*
4. Arrange all items on a platter and let everyone fill their own.