Peking Roast Duck Legs

Luv-a-Duck's Peking Roast Duck Legs have been marinated and roasted long and slow until cooked to perfection. With a popular Asian flavour, the Peking Roast Duck Legs are ready to heat and serve.

  • Gluten Free
  • Halal
  • No Added Hormones
  • Ready in 2.5 minutes

Microwave

  1. Remove the outer label, then place try in microwave. DO NOT PEEL OFF OR PLUNCTURE PLASTIC FILM.
  2. Microwave on HIGH as per pack instructions. During Microwaving film will inflate to form a bubble as steam build. Vents in the tray allow steam to escape.
  3. Remove the tray from the microwave and allow to stand for 1 minute, Peel off film and serve. 

*Heating times will vary depending on microwave power.

Alternatively, remove duck from tray and heat as per following instructions...

Oven – Place duck legs skin side up in a hot oven (200˚c) for approx 15-20 mins

Grill – Place duck legs skin side down under a hot grill for 5mins, then turn over until the skin is crisp and the meat is warmed through.

BBQ – Wrap duck legs in foil and heat on BBQ for 10-15mins, then remove foil and quickly brown on each side

Peking Roast Duck Legs

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Nutritional + Product Information

Average Qty
per serving

Average Qty
per 100g

ENERGY

1303 kJ

790 kJ

PROTEIN

35.9 g

21.8 g

FAT - TOTAL

16.5 g

10.0 g

- SATURATED

4.9 g

3.0 g

CARBOHYDRATE

4.7 g

2.9 g

- SUGARS

3.3 g

2.0 g

SODIUM

561 mg

340 mg

Product size: Random Weight
Servings per pack: 2
Serving size: Approx 165g

Ingredients: Duck (95%), Marinade [Salt, Dextrose, Mineral Salts (451, 452, 450), Food Acid (330), Vegetable Gum (415), Vegetable Powders, Yeast Extract, Natural Flavour], Peking Flavour [Sugar, Tomato Powder [Anti-caking Agent (551)], Soy Sauce Powder [Soy Sauce (Defatted Soy Beans)], Wheat [Gluten Free], Vegetable Oil], Colours (102, 110, 150d - contains Sulphites, 120), Maltodextrin, Fermented Rice, Spice Extract [Emulsifier (472e, 471)], Spice, Flavour Enhancer (635), Colour (Paprika Oleoresin)

Allergens: Contains: Soy,