Each pack contains:
One Peking marinated, roasted and fully cooked, boneless duck breast.

Simply slice, heat and serve.

More Great Recipe Ideas

Peking Duck Broth with Wontons
Peking Roast Duck Breast Egg Rolls
Peking Roast Duck Legs with Bean Stirfry

Stockists

Victoria
New South Wales
Queensland
South Australia
Western Australia
Tasmania

See how easy it is!

Watch our duck meal idea movies and see how easy it is to serve duck at home.

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Peking Duck Breast

Luv-a-Duck's tender, meaty duck breast has been oven roasted until the skin is brown and the meat cooked to perfection. All you have to do is slice, heat and serve.

TO PREPARE

1. If frozen, defrost in the refrigerator.
2. Remove Roasted Duck Breast from bag.
3. Slice and reassemble the breast skin side up.

TO HEAT

(if preferred)

Oven
Slice and place skin side up in an oven dish in a hot oven, approx. 5-8 mins.

Grill
Slice and place skin side up in an oven dish under a hot grill until sizzling and hot.

Wok
Toss slices in a very hot wok with a little vegetable oil until hot.

Microwave
Place in a microwavable dish until hot, approx. 40-60 seconds.

RECIPE IDEAS

Roasted Peking Breast of Duck and Caramelised Pear Salad

Pan fry pear wedges in butter, a little brown sugar and ginger.
Heat the Roasted Peking Breast of Duck.
Toss some lettuce with a dressing of olive oil and orange juice.
Arrange the pears and duck slices on top and serve.

SERVING SUGGESTIONS

Toss the sliced duck through cooked noodles, pasta, risotto or stir-fried Asian greens, or wrap in a Chinese pancake with Hoisin sauce.

ALLERGEN STATEMENT

Gluten free.