Peking Roast Duck Chinese Pancakes

1 pkt Luv-a-Duck Peking Roast Duck Breast or Legs
1 pkt Luv-a-Duck Chinese pancakes
1 sachet hoisin sauce

To replicate the traditional dish, add cucumber and spring onion.

Slice the Peking Roast Duck.
Keeping the slices firmly together, place on an oven tray skin side up and heat in a hot oven or under a hot grill.

Cut the spring onions and cucumber into match stick shapes and place on a platter.
Pour the hoisin sauce into a serving dish.
Place unopened pack of Chinese pancakes in the microwave for 50-60 seconds.
Peel the pancakes apart and place on the platter.

To assemble:
Smear some hoisin sauce on a pancake.
Place a slice of warm Peking Roast Duck on top.
Add a little spring onion and cucumber.
Roll up and enjoy!