Recipe Sections
This is a really easy salad using Luv-A-Duck Smoked Duck Breast.
1 Luv-A-Duck Smoked Duck Breast
1/4 baguette
1 cos lettuce
1/4 cup parmesan cheese, grated
1 tbsp chives, chopped
Caesar dressing:
2 egg yolks
2 tbsp seeded mustard
1 tbsp white wine vinegar
250ml oil
Salt and pepper
1 clove garlic, crushed
3 anchovies
Slice the smoked duck breast.
Finely slice the baguette and toast for croutons.
Trim, wash and chop the lettuce and drain well.
To make the dressing:
In a bowl, whisk the egg yolks and mustard together.
Slowly add the oil whisking all the time.
Once the dressing becomes thick, start adding in some of the white wine vinegar.
Once all the oil and vinegar have been mixed in, add the garlic & anchovies and season to taste.
Toss the lettuce with a little of the dressing and arrange it in a serving bowl.
Add the smoked duck slices on top and arrange the croutons.
Sprinkle on the grated parmesan, the chives and drizzle over the rest of the dressing.
Serve immediately.