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Asian Inspired Cooking Class

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Learn how to impress your family and friends with our most popular cooking class. Learn and explore the best Asian ingredients to pair with duck in this hands-on cooking class.

Keen to switch things up in the kitchen? Join Luv-a-Duck’s Asian-inspired duck cooking class in Melbourne and master popular duck dishes! Guided by an expert cook, you’ll learn step-by-step how to create delicious Asian-inspired duck dishes using traditional flavors and techniques.

Get hands-on experience and transform duck into a range of delectable dishes, from classics to modern fusion favorites.

After cooking, enjoy your creations with a glass of wine. Bond with friends, family, or like-minded foodies in a fun and relaxing environment. Leave inspired and confident to recreate these dishes at home with a 10% discount on duck products purchased on the day.

This is a public class with up to 10 participants per session.

Menu

You will cook a selection of the following:

Aromatic red curry of duck with sweet potatoes and snow peas
Cardamom and cashew rice
Asian duck and noodle soup
Tea-smoked duck breast salad
Duck satay skewers with peanut dipping sauce
Asian Peking duck leg salad
Coconut and ginger pancakes with five-spice duck
Chinese-style braised duck legs
San choy bow

Location: Luv-a-Duck Dux Kitchen
228 Ingles St
Port Melbourne VIC 3207

Book your class now

Port Melbourne
3 - 3.5 hours
$150.00

Proudly supporting OzHarvest

Luv-a-Duck is proud to support OzHarvest through its cooking classes, where each person helps make a difference. For every class ticket sold, $5 is donated directly to Australia’s leading food rescue charity, providing 10 meals for vulnerable individuals and families across the country.

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Reviews

A great class to learn how to prepare and cook duck in a number of different ways. Thanks to Wendy and the team. Will definitely be trying some of the recipes at one.

— Steve

We had the best cooking experience. Learnt some new tricks and tips about food preparation although we cook most of the time. We thoroughly enjoyed the preparation and cooking the food.
All the recipes were good and easy to understand and follow.
The demonstration and the help we received during preparation was terrific. At the end we enjoyed delicious food and great company. We would highly recommend this cooking demonstration for anyone.
Thanks a lot, to Wendy and Nicky.

— Kevin

We really enjoyed our hands on Asian Banquet class. So much delicious food to eat. Wendy the instructor was friendly and encouraging. Would definitely recommend to other.

— Wendy

Thoroughly enjoyed the Luvaduck cooking class. Learnt to roast and segment a duck. Then cooked delicious Asian dishes. The evening concluded enjoying our cooking with a glass of wine. Our teacher, Wendy, was fantastic! Highly recommend.

— Sandy

It was great fun!
Wendy and Rhonda were both so helpful and lovely.
The atmosphere and food was delicious.
Would recommend highly.

— Reva

Fun, informative class that has given me the confidence to cook duck at home and cook it well!

— Maddie

What a great cooking experience.
Cooking kept simple, with great food!

— George

Fantastic Luv A Duck
Wendy our teacher made the class a wonderful experience
Will be booking more classes

— Diana

Great fun and fantastic recipes. Wendy and Rhonda did as fabulous job, as always. Can’t wait to do another class.

— Rosie

What a fun informative morning in the kitchen, cooking and learning about all things cooking duck. Followed by a delicious asian buffet lunch with all our duck dishes. Brilliant:)

— Susan

This is the second time I’ve attended a class and I have been delighted each time. Not only is the experience fun at the time but you are guaranteed to come away with skills and confidence to apply at home .Highly recommended.

— Anne

excellent experience with fast and simple recipes. Lovely, friendly atmosphere with shared dining to finish the experience. Have prepared two of the dishes for the family since the class and they were well received.

— Vincent

Karol was a great teacher, taking time to ensure that everyone was confident in their ability to prepare for and cook the varied recipes for that evening’s class. We learned some great techniques and tips for cooking duck well. The Asian recipes on the night were delicious and enjoyed by everyone. Would highly recommend.

— Maggi

The Asian inspired event was fabulous, hands on and never a dull moment. Well worth doing. I certainly learnt a lot. We all came home well satisfied after trying all the different dishes. We will certainly go back for another different experience.

— Meredith

The class was very hands on, I’d now be confident to prepare a duck for roasting, and am no longer intimidated by cooking duck breast. I fully recommend the class, we’ll be gifting the experience to friends and family. Come hungry and ready to get stuck in.

— Philippa

This was such an amazing day – enjoyed every minute – Learn’t so much can’t wait to do another class.
Well organised and really great value. Elaine

— Elaine

Thoroughly enjoyed the class and the cooking techniques displayed were easy to follow with excellent tasty results. Highly recommend to any men wanting to impress their partner in the kitchen. 10/10

— Steven

Hi great experience excellent instructions

— Ann

This was a really great class, tasty food & recipes that are easy to follow.
Great value too.

— Ashley

A fantastic course to learn the many ways to process Duck.
Wendy was great and managed to coordinate all the different groups and was very knowledgeable about all things duck!
Nikki was a great help also.
Highly recommended.

— Nicholas

What a great way to spend an evening., cooking and eating! The facilities are great, and the staff at Luv-a-Duck really know there stuff…I’ll definitely be doing more classes.

— Voula

Absolutely awesome class – Wendy ran things extremely well and I can’t wait to sign up for another one!

— Jimmy

We're a ducking good time

We’ve got hands-on classes, talented chefs, and a whole lot of fun!