Loved this class. The instructor and her assistant were very well organised and structured the cooking session perfectly for the participants to be able to have dishes ready for dining together. Explanations of the skills required were informative and resulted in great learning for all. Discussions during instuctions, while cooking and during dining allowed for questions further supported learning.

— Maria

A very fun and educational night. Wendy and Liz were great teachers, and no-one left hungry!

— Cal

Had a great morning and made some delicious meals. The meals are shown in a super easy fashion despite sounding and looking complex. My 10 yr old daughter had a great time and enjoying making (and eating) the many meals.

— Samantha

It’s such a brilliant hands on experience to demystify working with duck.

This is my second class and so worth it.

Thanks heaps.

— Glenn

We had the best cooking experience. Learnt some new tricks and tips about food preparation although we cook most of the time. We thoroughly enjoyed the preparation and cooking the food.
All the recipes were good and easy to understand and follow.
The demonstration and the help we received during preparation was terrific. At the end we enjoyed delicious food and great company. We would highly recommend this cooking demonstration for anyone.
Thanks a lot, to Wendy and Nicky.

— Kevin

It was great to learn how to segment a raw duck and then how to carve a cooked duck. The different recipes showed the different cooking methods.

— Peter

This was a really interesting experience. Wendy’s instruction and encouragement during the preparation and cooking was first class. We have come away with great memories and improved knowledge for new home cooking adventures.

— Alan

The Asian inspired event was fabulous, hands on and never a dull moment. Well worth doing. I certainly learnt a lot. We all came home well satisfied after trying all the different dishes. We will certainly go back for another different experience.

— Meredith

Our retired employees club attended an Asian inspired duck cooking demonstration with matched wines this afternoon. It was a terrific event which managed to balance time to chat, time to learn and time to eat really well. The food and wine were excellent, as was our host and demonstrator Wendy. 2 and a half hours went by in a flash. Highly recommended.

— Mal

Wonderful class! Wendy was very informative and helpful. Loved that class was hands on. Duck recipes were easy to make and delicious. Will definitely do another class. Duck products in retail store were very well priced and very well stocked. Thanks Jo

— Joanne

The class was very informative and hands on which was fantastic. it was great to have the opportunity to ‘work’ in a commercial kitchen and learn all the different ways duck can be cooked.
Fantastic course and fantastic teacher.

— Anne

Highlight was the roast duck, so simple. So awesome.

Very practical class and able to be replicated at home.

The Peking duck pancakes were amasian!!

— Amy

Wow I think I Luv a Duck, the class was terrific and I learnt so much. It was well prepared ran like clockwork and most of all it was fun. The Asian themed class produced some really impressive food that looked and tasted fabulous. I am looking forward to the new look classroom and to booking in for my next class.

— Monica

Great hands on class, the recipe was easy to read, demonstration was clear and interesting. The finished product was amazing and enjoyed a feast after cooking!!! It was my first time to attend a cooking class like this and really worth it, will highly recommend to my families and friends.

— Lyu

This was such an amazing day – enjoyed every minute – Learn’t so much can’t wait to do another class.
Well organised and really great value. Elaine

— Elaine

Learn how to cook Asian Style duck dishes.

The greatest part is anyone can to do smoke duck breast at home.

— Sarah

We had a ball making some really interesting recipes with duck. It was also fun talking to others and exchanging ideas. Wendy and Nicky did a great job helping us achieve a yummy duck creation.

— Danny

I attended the Asian Inspired Duck cooking class this week, and found it to be thoroughly enjoyable. I learnt some great techniques with how to cook duck and was also de mystified about certain facts. The recipes were absolutely delicious, I have already had a go at one of them at home. Wendy and Liz were both very friendly.

— Greg

A great class to learn how to prepare and cook duck in a number of different ways. Thanks to Wendy and the team. Will definitely be trying some of the recipes at one.

— Steve

What a great experience. We learnt how to cook duck as a corporate team and everyone came away with new view on duck and cooking. Wendy & Liz were enthusiastic and knowledgeable facilitators. The food was delicious. Will definitely be doing this again.

— Jeremy

What a fun informative morning in the kitchen, cooking and learning about all things cooking duck. Followed by a delicious asian buffet lunch with all our duck dishes. Brilliant:)

— Susan