Well organised event and very enjoyable. Highly recommend.

— Greg

Nice exprienced and the food was superb. Congratulations to all the staff. Nice and clean ambiance. Well done :}

— Blamquita

Highly recommended . Lots of enjoyment . The recipe was easy to follow. Wendy was a superstar explaining the process in simple steps and gave us time to catch up if we were running a tad slow . She was also explaining some simple tricks to assistance for preparing in advance if you are time poor when preparing a dinner party etc . Thank you for a fun night .

— Kim

A fun and interesting night out with family. Thank you to the amazing staff who were an absolute delight to have teaching us. Wendy is a credit to your business!
Would highly recommend to anyone for any occasion – cooking is not my forte, but your teaching quality was calm, encouraging and 10/10.

Thanks for a lovely evening x

— Sarah

The teacher demonstrated each of the dishes clearly and helped everyone. It was a friendly atmosphere in the professionally equipped kitchen. The dishes prepared were varied and we shared them at the dining table after preparation. I really enjoyed my morning and feel confident of being able to replicate the dishes at home.

— Helen

Very much enjoyed the lesson, the cooking and the eating!! Our instructors were excellent , helping us cheerfully along the way and overall very impressive. Hope to return one day for another lesson.

— Val

A really wonderful night! Wendy is a fabulous teacher. It was fun learning about all the different ways to cook duck. Definitely come hungry because you eat A LOT!

— Jaeger

the class was a wonderful experience..great fun working in a commercial kitchen with a group of cooks. The recipes are ‘simple when you know how’ and I’ve practised them all since the class. I’d love to come back for the Christmas cook

— Karen

The virtual cooking class was a pleasant experience which you can do at the comfort of your own kitchen, recipes were easy to follow, and the dishes turn out very professional presented and flavours are amazing. Wendy is very good at explaining each recipe and how we can nail it, I enjoyed it very much. Will definitely try other cooking class too when it become available.

— Vivienne

This was a fun and educational class. From the coffee on arrival to the buffet at the end, it is non-stop learning. I don’t know what other classes are like, but learning how to section a duck and cooking in a commercial kitchen were my highlights.

— Simon

A wonderful evening full of duck and handy tips

— Jill

Excellent Session – Wendy is a great teacher – so positive and encouraging – makes you feel you’re doing a marvellous job! Such good value with all the dishes tackled (and devoured!). I will certainly go again.

— Myra

A lot of fun, delicious food!!!

— Liz

Enjoyable small group class where you learn delicious duck recipes that don’t seem daunting to cook at home! Wendy the teacher was excellent.

— Nat

My 3rd visit, another fantastic class. Everytime I go even though we always cover the basics first, I always learn more about how to prepare a duck. Wendy has enviable knife and cooking skills.

— Marc

Very well organised event with many more duck courses than I ever imagined. There were over 8 dishes. All delicious and all cooked by the class mates.
Very knowledgeable chef and extremely helpful aide.
I would recommend this to anyone who loves ducks.

— Athena

What a fun class. Our instructor, Wendy, gives very clear instructions on each aspect of cooking with duck, from dissecting the raw duck to the method of cooking each fabulous French dish. Amazing the many different flavours that I now know I can add to my list. Wendy never misses a beat.

— Margaret

Great class. Knowledgeable teacher and delicious recipes.

— Wai

Thoroughly enjoyed the cooking – it’s just so easy to cook beautiful food when you are shown how 🙂
thanks ladies.

— Linda