Yes it was great. The teacher was great and had a very smart way of ensuring everyone finished their particular selection on time. My preference is to do less as there was a huge rush at the end. I would have preferred fewer dishes. But overall it was terrific. Loved the fact we were offered glass of wine then sat and ate and chatted up other participants in the class.

— Noela

It was a great night and lovely to share with friends ! I am so pleased Susie suggested it .

— Maree

Karol is awesome. This was my second luvaduck cooking class, both have been fantastic, will definitely consider a third.

— Nadia

Great way to try new food and how to cook it. Awesome host support during the class, would recommend to all.

— Lisa

Fantastic night. Enjoyed learning more ways to cooking duck. Excellent friendly teacher and enjoyed eating all our new duck creations. A great night!

— Denise

Kevin and I enjoyed our finger food class. Wendy was an excellent presenter and teacher. The recipes were all very different and delicious.

— Margaret

Fantastic atmosphere. Friendly, courteous and knowledgeable staff.
Look forward to our next class

— Steve

Duck Finger Food Class was a fun night. The host, Karol and Joanne were very organised and we were made to feel welcome from the moment we arrived. At the end of the night, the whole class set down together and got to enjoy our hard work, yummy! We will book another class and be back again.

— Michelle

Great class, great value.

— Deb

Highly Recommend! It was great fun learning and eating. Well organised and generous amount of recipes to prepare. Just wished we could of taken some home.

— Kerrilyne

Great class and super passionate presenter. I normally obsess over making everything from scratch and I loved that this class gave me some great cheats to whip some really tasty bites quickly. It was also a great introduction to the wider range of Luv-a-Duck that I wasn’t aware of.

— Sarah

A very enjoyable fun class where we felt comfortable and welcome .
A huge range of duck finger foods were created , taste tested and discussed.
The recipes with instruction suit all abilities and use ingredients readily accessible in most home kitchens.
Once demonstrated these recipes are easy and fun to make at home – our children were impressed with our recreations!!
Great gift for all ages .

— Janete

This class was a revelation – of the teacher’s knowledge and professionalism, of the doable possibilities with duck, and our own capacities to produce amazing appetisers. A wonderful experience – will definitely do another class. Thank you to the team.

— Jenny

It was a good class and I did learn some things about cooking with duck that i did not know. Well worth the price we paid for the class.

— Kay

Great class with excellent tips from Wendy. Well set out kitchen. No pressure, plenty of food and lots to learn.
Thoroughly recommended.

— Paul

Gosh, where shall I start. Firstly, this is a class not to be missed. A beautiful new stainless steel kitchen has been installed giving our work space more room to work.

The recipes for these finger food treats, put together by Karol Lesley, were varied from one dish to the other, and all using the same main ingredient, Luv-a-Duck Duck to make it shine.

— Margaret

I did a Google review. Please refer to that.

— E

So many great tips & tricks, only surpassed by the huge amount of food!! Fast-paced, fun & full. Thanks all

— Matt