We were taught lots of new and delicious finger food recipes. Wendy was an excellent teacher and had so much food to eat a really great night out as well.

— Pat

The finger food class was very informative and a great learning experience. The staff were very supportive and willing to assist. I was very surprised in the amount of recipes we completed in the
three and half hours and by the way the food was very tasty.

— David

Highly Recommend! It was great fun learning and eating. Well organised and generous amount of recipes to prepare. Just wished we could of taken some home.

— Kerrilyne

Tonight we had a great time learning about duck. Karol was terrific, her knowledge of Luv-a-duck and cooking was fabulous. I loved all the various dishes we made and the hands on experience of this class (her roast duck was exquisite) and all the recipes we made and tasted were spot on. I keep dreaming of the sliders and those mouth watering Thai duck cakes. I cant wait to come back and do another class, next time I am going to bring some friends, its a truly wonderful experience.

— Kellie

This class was my third experience in working with duck,at the LuvaDuck kitchen.

It is a 2.5 hr journey with hands on experience,and is conducted in an exemplary way.
The staff are very attentive,knowledgeable and highly competent—especially Wendy who conducts the class. This class is very recommendable not only to those who desire to work with duck,but offers very good general cooking techniques.

I would highly recommend this and other LuvaDuck courses. Zyg Kaminski

— Zyg

Thoroughly enjoyed the class and everything that we made, Wendy was once again very informative and giving of her knowledge and time. Absolutely loved the sliders, tarts and pies. Well worth attending and will be doing another class soon.

— Wendy

We had a fabulous,informative and extremely entertaining night. It was very educational and we learnt so much in such a short time. So well structured with five teams of two working along side each other. Our teacher,Wendy and her assistant Ali,we’re so helpful and over the course of 3 hours wehad all created an entrée and main then sat and shared the banquet with some fine wine and good company sharing our experience and discussing the dishes we’d created. Certainly value for money and a lovely venue. Thanks so much!

— Lyn

This is my second course at Luv a Duck, once again one of the best courses I have done, Wendy does a fantastic job, the food was delicious and easy to make receipes, I took my daughter she also thoroughly enjoyed herself. Highly recomend the courses at Luv a Duck, Sheryl

— Sheryl

This was a fantastic experience! It was a really hands on class led by a friendly and knowledgeable cook. Highly recommend!

— Ally

Fantastic atmosphere. Friendly, courteous and knowledgeable staff.
Look forward to our next class

— Steve

This was the 2nd class we have done and they have both been really enjoyable and delicious! It’s a fun way to spend an evening, picking up a few tips and getting to enjoy some great dishes.

— Julia

Great class, great value.

— Deb

Thanks for a fantastic cooking class. We learnt really useful skills and some excellent recipes.

— Bridet

The food was delicious and plentiful. My only gripe was that the instructor explained the entire menu before we got into the kitchen, and again afterwards before we started cooking – there was a lot of wasted time! Also the level of assumed general cooking knowledge is low, so be prepared for that if you’re already comfortable in the kitchen.

— Susie

Great way to try new food and how to cook it. Awesome host support during the class, would recommend to all.

— Lisa

Loved it. Wendy is an excellent teacher and very good at explaining everything simply.
No recipe was too complicated and everything was delicious.

— Jill

We felt the class was so hands on. Was very enjoyable. Loved tasting what we all made. Would highly recommend anyone wanting to do course.

— Phil

It was a great night and lovely to share with friends ! I am so pleased Susie suggested it .

— Maree

Excellent class, lots of fun, lots of food and even booze! Would definitely recommend.

— Katharine