Canapés & Cocktails | Luv-a-Duck – Australia’s Favourite Duck

Canapés & Cocktails

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Looking for a fun night out?
Come join us for a “ducking” good time at our Canapés & Cocktails Class!

This isn’t your typical cooking lesson—think of it as a relaxed, hands-on experience where you’ll whip up delicious duck canapés with friends, all while sipping on pre-mixed cocktails from our friends at Curatif Cocktails.

This no pressure, just good vibes, amazing food, and some seriously great cocktails cooking class is the perfect way to discover how easy and fun cooking with Luv-a-Duck products can be, all while having a blast with friends.

You’ll learn new skills to impress at your next gathering at home!

Roll up your sleeves, grab a drink, and let’s get cooking!

Please note: This is a public class of up to 12 people in a session.


Menu

Please note recipes may change based on the number of people attending the class on the night.

  • Thyme and tarragon Duck Rillette.
  • Thai style duck cakes
  • Confit duck legs filo parcels
  • Pulled duck tostadas
  • Duck pancakes
  • Popcorn Japanese duck
  • Coquets with smoked duck and leek
  • Vietnamese Duck rice paper rolls
  • Cranberry Glazed Duck meat balls

What you will drink:

  • Glass of Prosecco on arrival
  • Your choice of 2 cocktails

An optional cocktail can be purchased online for an additional $15.

*Menu may vary*



Location

Luv-a-Duck Dux Kitchen
228 Ingles St
Port Melbourne VIC 3207

Book your class now

Port Melbourne
up to 3 hours
$120.00

A proud supporter of OzHarvest

Proudly supporting OzHarvest

Luv-a-Duck is proud to support OzHarvest through its cooking classes, where each person helps make a difference. For every class ticket sold, $5 is donated directly to Australia’s leading food rescue charity, providing 10 meals for vulnerable individuals and families across the country.

Find out more

Reviews

Had been to a demonstration class before – this time was a hands on one. Loved learning how to cook some duck finger food with a glass or two of pinot noir to wash it down. Wendy is a terrific demonstrator and we learnt heaps. We had a living social voucher so made it very good value. Overall a very pleasant experience. Thoroughly recommend.

— Judy

Yes it was great. The teacher was great and had a very smart way of ensuring everyone finished their particular selection on time. My preference is to do less as there was a huge rush at the end. I would have preferred fewer dishes. But overall it was terrific. Loved the fact we were offered glass of wine then sat and ate and chatted up other participants in the class.

— Noela

My second (and not my last) class here with Wendy instructing. A very well designed and clean kitchen. Very well organised and great support from the team. You learn so much else other than the large number of recipes. Really excellent value.

— Iain

Great experience. Learnt a lot about cooking duck and preparing. lots of different finger food items which were all delicious

— winnie

Tonight we had a great time learning about duck. Karol was terrific, her knowledge of Luv-a-duck and cooking was fabulous. I loved all the various dishes we made and the hands on experience of this class (her roast duck was exquisite) and all the recipes we made and tasted were spot on. I keep dreaming of the sliders and those mouth watering Thai duck cakes. I cant wait to come back and do another class, next time I am going to bring some friends, its a truly wonderful experience.

— Kellie

This class was my third experience in working with duck,at the LuvaDuck kitchen.

It is a 2.5 hr journey with hands on experience,and is conducted in an exemplary way.
The staff are very attentive,knowledgeable and highly competent—especially Wendy who conducts the class. This class is very recommendable not only to those who desire to work with duck,but offers very good general cooking techniques.

I would highly recommend this and other LuvaDuck courses. Zyg Kaminski

— Zyg

It was a great night and lovely to share with friends ! I am so pleased Susie suggested it .

— Maree

We luved it. Had a fun night and learnt some things about duck. Wendy was fantastic and we would definitely do another.

— Diane

Fantastic atmosphere. Friendly, courteous and knowledgeable staff.
Look forward to our next class

— Steve

We had a marvellous morning cooking all kinds of different dishes, Wendy and Mark were very helpful and informative. The food was amazing, from our morning we can now confidently cook all kinds of finger food.

— Heather

My two friends and I had a great time at our cooking class. We learnt to cook some great finger food and also picked up a lot of good tips for cooking duck. The food was excellent, the kitchen set up really good and we had a ball. We’ll definitely be back for more.

— Anne

HAD A FANTASTIC CULINARY JOURNEY UTILISING DUCK IN SO MANY WAYS – THERE WAS SO MUCH FOOD TO INDULGE IN AT THE END OF EACH COOKING SESSION, I CAME AWAY FULLY SATISFIED WITH THE QUALITY &QUANTITY OF FOOD PREPARED ON THE DAY. THANK YOU TO WENDY OUR HEAD CHEF FOR HER SUPPORT THROUGHOUT OUR COOKING SESSIONS & TO GAIL WHO KEPT US TOPPED UP WITH OUR DRINKS THROUGHOUT THE MORNING & KEPT THE KITCHEN IN FULL SUPPLY OF CLEAN DISHES. THANK YOU BOTH FOR AN ENJOYABLE MORNING. REGARDS ROSLYN C

— Roslyn

It’s such a fun and rewarding cooking class. Highly recommended.

— Sarah

A very enjoyable fun class where we felt comfortable and welcome .
A huge range of duck finger foods were created , taste tested and discussed.
The recipes with instruction suit all abilities and use ingredients readily accessible in most home kitchens.
Once demonstrated these recipes are easy and fun to make at home – our children were impressed with our recreations!!
Great gift for all ages .

— Janete

Thanks to Carol and Liz for a fun night with yummy food. I learnt so much and found it very enjoyable.

— Jill

Duck Finger Food Class was a fun night. The host, Karol and Joanne were very organised and we were made to feel welcome from the moment we arrived. At the end of the night, the whole class set down together and got to enjoy our hard work, yummy! We will book another class and be back again.

— Michelle

We were taught lots of new and delicious finger food recipes. Wendy was an excellent teacher and had so much food to eat a really great night out as well.

— Pat

Fabulous and fun cooking class! Great food and Wendy via a great teacher!!

— Malcolm

Luv A Duck is fantastic. This is the 4th or 5th class I have done with them. Knowledgeable instructors. Super helpful assistants. Quality food. Easy to follow instructions. Modern facilities. Fantastic way to spend a chunk of your day!

— Lee

We're a ducking good time

We’ve got hands-on classes, talented chefs, and a whole lot of fun!