Please log-in below to access your personal cookbook.
Not a member? Please register first.
Not yet rated.
Log-in or Register using My Cookbook to save recipes.
More Modern Australian Recipes
Duck Breast with Fig and Cider Glaze
Roast Duck Pan Jus/Sauce
Rustic Duck Breast Salad
Ian Curley’s Duck Breast Salad with Fig, Apple and Watercress
Smoky Barbecue Sauce
Duck and Nashi Pear Skewers with a Soy Glaze
Peking Duck Wraps
Pickled Rice with Duck Kebabs
A great side dish for roast duck.
French green beans
2/3 cup sliced almonds
Salt, to taste
Beetroot and Orange Salad
Port and Fig Glaze
Jewelled Cous Cous
Sorry, no ratings have been submitted for this recipe yet.
Please enter in the word you see below:
If we approve your review for publication, it will appear on the site within 72 hours. Reviews are meant for the sharing of information by users of our recipes. Comments that are not original, are offensive or objectionable may not be published.