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More Festive Entertaining Recipes
Duck Fried Rice
Duck Breast Stuffed with Prunes
Duck Confit and Apple Fillo Wraps (Cigars)
Twice Cooked Whole Roast Duck
Duck and Pea Pithiviers
Confit Duck with Blood Orange Sauce
Duck and Nashi Pear Skewers with a Soy Glaze
Cassoulet with Duck Confit
4 medium potatoes
200ml Luv-a-Duck stock
1 tbsp breadcrumbs
1/2 tsp chopped herbs (thyme, parsley, rosemary)
Serve with your favourite duck dish.
Duck Breast with Cherry and Port Sauce
Duck Breast Risotto
Duck Shepherd’s Pie
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