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This sauce can be used as a dipping sauce or a salad dressing.
Mix all ingredients together.
This would be a great dipping sauce for duck shanks and rice paper rolls.
Toss warm sliced roasted duck meat with a little of the salad dressing.
Toss salad leaves, bamboo shoots and shredded capsicum in a little of the dressing, serve the duck on top and sprinkle with chopped peanuts.