New Thai Red Duck Curry!
Our latest heat & eat offering! Slow cooked duck in a classic Thai Red Curry sauce. Ready in 15 minutes.
Ducking Good Recipes.
Simple to prepare, delicious to enjoy. A feast made easy (with barely any effort).
Heat and eat for indulgence at home.
Try our Cooking classes.
Pick a class and learn how to cook with just the right amount of flair.
The Space to Make It Happen
A fully equipped venue for your next event, or shoot. Duck in for culinary events, corporate sessions, or content creation.
Good duck takes patience and care. We’ve spent over 50 years perfecting it, bringing the finest duck from Victoria’s Wimmera region to tables across Australia—and beyond.
There’s so much more to discover.
We’re constantly stirring the pot. Stay updated on all things duck by following us on social.
Take a virtual tour of our Port Melbourne venue!
Perfect for team meetings, workshops, and creative sessions – see why this space is the ideal spot to bring your ideas to life.
📍 Convenient location
✨ Flexible layouts
📩 Message us to book your space today!
#VenueHire #PortMelbourne #CreativeSpace #TeamMeetings #WorkshopReady #EventSpace #CollaborationHub
We’re loving all the buzz around our Aldi exclusive Spiced Plum Legs! Made to impress. Share your pics, recipes, or review we would luv to hear your thoughts. #YourFlavourVoice #SpicedPlumLegs #AldiExclusive
Say hello to our NEW Spiced Plum Duck Legs, now available at @aldiaustralia stores.
Tender, juicy, and glazed in a rich, sweet plum sauce with just the right kick.
Ready in just 15 minutes, it’s the easiest way to bring gourmet to your weeknight plate. No prep. No stress. All flavour.
Available now at @aldiaustralia across VIC, NSW, QLD & SA!
#LuvADuck #SpicedPlumDuck #AldiFinds #DuckForDinner #HeatAndEat #QuickMeals #AustralianMade
Duck on pizza? Trust us - it works 🔥
Our Duck à l’Orange adds a rich, citrusy twist to your next homemade pizza. Paired with melty cheese and a crispy base, it’s an easy way to elevate a weeknight classic ✨
Want to try it for yourself? Find them in the poultry and ready to eat meal section at your local @woolworths_au
Our premium duck legs bring bold flavour to this Green Curry of Duck recipe by Chef Adam D’Sylva — fragrant, vibrant, and packed with heat. 🦆🌶️
Simmered in a rich green curry sauce with Thai eggplant, basil, and bamboo shoots, it’s a flavour-forward winter warmer perfect for chefs and venues wanting to serve something unexpected.
🍽️ Explore more chef-driven duck recipes on our website.
