Canapés & Cocktails | Luv-a-Duck – Australia’s Favourite Duck

Canapés & Cocktails

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Looking for a fun night out?
Come join us for a “ducking” good time at our Canapés & Cocktails Class!

This isn’t your typical cooking lesson—think of it as a relaxed, hands-on experience where you’ll whip up delicious duck canapés with friends, all while sipping on pre-mixed cocktails from our friends at Curatif Cocktails.

This no pressure, just good vibes, amazing food, and some seriously great cocktails cooking class is the perfect way to discover how easy and fun cooking with Luv-a-Duck products can be, all while having a blast with friends.

You’ll learn new skills to impress at your next gathering at home!

Roll up your sleeves, grab a drink, and let’s get cooking!

Please note: This is a public class of up to 12 people in a session.


Menu

Please note recipes may change based on the number of people attending the class on the night.

  • Thyme and tarragon Duck Rillette.
  • Thai style duck cakes
  • Confit duck legs filo parcels
  • Pulled duck tostadas
  • Duck pancakes
  • Popcorn Japanese duck
  • Coquets with smoked duck and leek
  • Vietnamese Duck rice paper rolls
  • Cranberry Glazed Duck meat balls

What you will drink:

  • Glass of Prosecco on arrival
  • Your choice of 2 cocktails

An optional cocktail can be purchased online for an additional $15.

*Menu may vary*



Location

Luv-a-Duck Dux Kitchen
228 Ingles St
Port Melbourne VIC 3207

Book your class now

Port Melbourne
up to 3 hours
$120.00

A proud supporter of OzHarvest

Proudly supporting OzHarvest

Luv-a-Duck is proud to support OzHarvest through its cooking classes, where each person helps make a difference. For every class ticket sold, $5 is donated directly to Australia’s leading food rescue charity, providing 10 meals for vulnerable individuals and families across the country.

Find out more

Reviews

Great class with excellent tips from Wendy. Well set out kitchen. No pressure, plenty of food and lots to learn.
Thoroughly recommended.

— Paul

It was a good class and I did learn some things about cooking with duck that i did not know. Well worth the price we paid for the class.

— Kay

Great class, great value.

— Deb

Learnt a lot, ate a lot and had lots of fun

— Heather

Had a awesome night cooking with Karol & Rhonda, highly recommended, will be back for sure

— Cameron

It was a great night and lovely to share with friends ! I am so pleased Susie suggested it .

— Maree

It’s such a fun and rewarding cooking class. Highly recommended.

— Sarah

My two friends and I had a great time at our cooking class. We learnt to cook some great finger food and also picked up a lot of good tips for cooking duck. The food was excellent, the kitchen set up really good and we had a ball. We’ll definitely be back for more.

— Anne

Excellent class, lots of fun, lots of food and even booze! Would definitely recommend.

— Katharine

A really informative night with plenty of yummy food and great staff. Would definitely do it again !!!!

— Leanne

The food was delicious and plentiful. My only gripe was that the instructor explained the entire menu before we got into the kitchen, and again afterwards before we started cooking – there was a lot of wasted time! Also the level of assumed general cooking knowledge is low, so be prepared for that if you’re already comfortable in the kitchen.

— Susie

A memorable experience with great guidance and support. The culinary outcomes were delicious!

— Darryl

Excellent cooking class. So much food! Absolutely delicious. Great help.
I’m going again definitely.

— Genevieve

Wonderful! Such a great professional set up with fantastic teacher & delicious food.. A most enjoyable & informative few hours.

— Sue

Had so much fun at this cooking class. The teacher was super helpful and patient with us and we ended up cooking a delicious French duck feast!

— Stella

This is the third class I’ve had the privilege of attending. Wendy is brilliant… Even after 12 years, her passion continues to shine through as she helps each and everyone cook their delightful duck recipes. There are many cooking classes in Melbourne but not as organised and enjoyable as this one. Thanks for another great day guys! Love your work 🙂

— Hayley

A fantastic cooking class. I learnt, with confidence, how to prepare a good selection of duck finger food. Well organised with supportive staff. Well done!

— Helen

The instructors had great knowledge but the class was very rushed and all over the place. It felt like we were being pushed to leave. At this stage would not recommend going

— Maree

We had a great time with Liz and Wendy in the new kitchen. Its such an inviting place to learn. The recipes were easy to follow and super delicious, and I was very happy with the generous portions. I love learning in this kitchen and am looking forward to coming back again.

— Tara

We're a ducking good time

We’ve got hands-on classes, talented chefs, and a whole lot of fun!