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Duck a l’Orange with Fresh Duck Legs
500g Luv-a-Duck A L’Orange Duck Legs
1/4 red onion, thinly sliced
1 Lebanese cucumber, cut into thin ribbons
½ cup pecans
2 Tbsp maple
2 tsp seeded mustard
¼ extra virgin olive oil
A L’Orange Duck Legs
Recipe by Shelley Judge
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