Please log-in below to access your personal cookbook.
Not a member? Please register first.
Not yet rated.
Log-in or Register using My Cookbook to save recipes.
More Confit Duck Leg Recipes
Confit Duck Legs with Roast Grapes served on Mash Potato
Duck Leek & Mushroom Tarts
Mushroom Persillade vol au vents with Shredded Confit of Duck
Cranberry, Duck and Brie Mini Croissants
Confit Duck Leg with Winter Bean Stew
Traditional Duck Cassoulet
500g Luv-a-Duck Confit Duck Legs
1 tbsp oyster sauce
1 tbsp soy
1 tbsp honey
2 Garlic cloves, crushed
1 tsp sesame seeds
1 cup white rice
1 bunch bok choy
Confit Duck Legs
Recipe by Shelley Judge
Sorry, no ratings have been submitted for this recipe yet.
Please enter in the word you see below:
If we approve your review for publication, it will appear on the site within 72 hours. Reviews are meant for the sharing of information by users of our recipes. Comments that are not original, are offensive or objectionable may not be published.