Honey Soy Duck Legs

Honey Soy Duck Legs

A family favourite Luv-a-Duck's tender and delicious Honey Soy Duck Legs have been cooked long and slow so you can simply heat and serve.

  • No Artificial Colours or Flavours
  • Gluten Free

OVEN - FOR BEST RESULTS

1. Pre-heat oven to 190°C.

2. Remove duck from pack and place skin side up on a lined baking tray or dish.

3. Bake for 15 mins.*

4. Allow to rest for 5 mins before serving.


MICROWAVE

1. Remove outer label (do not peel off or puncture the plastic firm) and microwave on HIGH for 3½ mins.*

2. Remove the tray from the microwave and allow to rest for 1 min. Peel off film and serve.

*Cooking times may vary and are only a guide. Heating times are based on a 1000W microwave.

Honey Soy Duck Legs

You might like to try these recipes using our Honey Soy Duck Legs


Nutritional + Product Information

Average Qty
per serving

Average Qty
per 100g

ENERGY

1882 kJ

941 kJ

PROTEIN

37.6 g

18.8 g

FAT - TOTAL

26.6 g

13.3 g

- SATURATED

7.4 g

3.7 g

CARBOHYDRATE

15.2 g

7.6 g

- SUGARS

3.2 g

1.6 g

SODIUM

660 mg

330 mg

Product size: Net weight: 500 g
Servings per pack: 2
Serving size: Approx. 200g (edible portion)

Ingredients: Duck (85%), Glaze [Soy Sauce (12%) [Water, Sugar, Soybeans, Salt, Maltodextrin (Corn), Dextrose (Maize), Honey (1%), Colours (150d, 160c), Vegetable Gum (415, 412), Vegetable Powders, Spice and Spice Extracts, Yeast Extract, Fermented Rice, Natural Flavour], Emulsifiers (451, 452, 450), Food Acid (330)].

Allergens: SOY,