Home Modern Australian

Modern Australian Recipes

Modern Australian Whole Duck

Whole Roast Duck with Seasonal Veg & Herbs

Cooking Time: 1 hour 40 minutes – 2 hours

View recipe

Festive Entertaining Modern Australian Smoked Duck Breast

Smoked Duck Taco with Cherry Tomato Salsa

Cooking Time: 20 minutes

View recipe

BBQ Modern Australian Italian Inspired Roast Duck Breast

Duck, Fig & Goat’s Cheese Pizza

Cooking Time: 15 minutes

View recipe

Modern Australian Duck Legs Confit Duck Leg

Chilli Jam Duck & Prawn Pizza

Starring Luv-a-Duck’s tender Confit Duck Leg, sweet chilli jam, and juicy prawns—perfect for sharing or a cosy night in.

Cooking Time: 10 minutes

View recipe

Duck Your Dish French Inspired Modern Australian Duck Breasts

Duck Diane

Rich, creamy and full of flavour — Duck Diane brings French flair home. Crispy duck breast, silky brandy sauce, fresh herbs and hot fries. A 30-minute restaurant-style dish made easy.

Cooking Time: 20 minutes

View recipe

Dinner Party Festive Entertaining Duck Your Dish Modern Australian Whole Duck

Roasted Duck with Endive, Orange and Beetroot Salad

View recipe

Sunday Roasts Modern Australian Duck Fat

Roast Potatoes with Duck Fat

Cooking Time: 40 minutes

View recipe

Duck Your Dish Dinner Party Festive Entertaining Modern Australian French Inspired A L'Orange Legs

Duck A L’Orange with Herbed Lentils

Try our authentically flavoured Duck A’ L Orange Duck Legs for a quick and impressive dinner. Serve with an herbed warm lentil mix and buttered beans on the side. Perfect for Christmas!

Cooking Time: 20-30 minutes, depending on choice of cooking method

View recipe

Festive Entertaining Quick and Easy Salads Modern Australian French Inspired Duck Legs Confit Duck Leg

Confit Duck Legs with Green Garden Salad

Try our succulent Luv-a-Duck Confit Duck Legs with a fresh salad of your favourite blanched green veggies and top with crumbled feta, fresh raspberries and drizzle of olive oil. Perfect for Christmas!

Cooking Time: 15 minutes, depending on choice of cooking method

View recipe

Festive Entertaining Salads Modern Australian French Inspired Duck Breasts Roast Duck Breast

Roast Duck Breast with Mixed Rice and Cranberry Sauce

Serve our delicious Luv-a-Duck Roast Duck Breast on a bed of mixed rice and a drizzle of tart cranberry and thyme sauce. A quick and delicious lunch or dinner. Perfect for Christmas!

Cooking Time: 15–20 minutes, depending on choice of cooking method

View recipe

Festive Entertaining Sunday Roasts Modern Australian Whole Duck

Honey and Spice Glazed Whole Roasted Duck

Create a new family favourite with our crispy Luv-a-Duck Fresh Whole Duck. Roast to perfection and serve with a spiced honey glaze and your favourite herbed roasted vegetables. Add freshness with a garnish of blackberries and cherries. Perfect for Christmas!

Cooking Time: 2 hours (depending on weight of duck)

View recipe

Duck Your Dish BBQ Quick and Easy Snacks & Small Bites Modern Australian Peking Flavoured Duck Breast

Peking Duck Toastie with Tim Bone

Cooking Time: 5 min

View recipe

Quick and Easy Modern Australian A L'Orange Legs

Duck A L’Orange Soup with Tim Bone

Cooking Time: 15 minutes

View recipe

Duck Your Dish Festive Entertaining Modern Australian Duck Breasts

Roasted Duck Breast with Roasted Pumpkin and Orange Salad

View recipe

Salads Duck Your Dish Modern Australian French Inspired Duck Breasts

Fresh Duck Breast with Grilled Peaches and Tart Cherry Sauce

For a quick and easy meal, try our fresh breast and serve with a fresh salad and add a bit of tartness with cherry and balsamic sauce. Serve with grilled peaches and pomegranate. Perfect for Christmas but excellent all year round!

Cooking Time: 15-20 minutes, depending on choice of cooking method

View recipe