Fresh Duck Breasts

Fresh Duck Breasts

Luv-a-Duck's Fresh Duck Breasts are tender, juicy and ready to be prepared the way you like. Simply Impressive!

  • Gluten Free
  • Good source of protein
  • No artificial colours or flavours
  • No GMO
  • No added hormones

Cooking Instructions

  1. Heat ovenproof frypan to a medium heat, and pre-heat oven to 190°C.
  2. Pat dry duck breasts, score skin in a crisscross pattern and lightly season the skin with salt.
  3. Place in pre-heated pan skin side down, using no oil, for 5 mins or until the skin is golden. Turn and cook for a further 2 mins.
  4. Remove pan from heat and place in pre-heated oven for a further 8-10 mins to your liking.
  5. For best results rest uncovered for 5 mins before slicing and serving.

Hints and Tips:

How to BBQ Duck Breasts

How to Cook Duck Breasts

Duck Fat - How to Render

Fresh Duck Breasts

You might like to try these recipes using our Fresh Duck Breasts


Nutritional + Product Information

Average Qty
per serving

Average Qty
per 100g

ENERGY

1550kJ

861 kJ

PROTEIN

27.4 g

15.2 g

FAT - TOTAL

27.9 g

15.5 g

- SATURATED

7.7 g

4.3 g

CARBOHYDRATE

3.1 g

1.7 g

- SUGARS

LESS THAN 1 g

LESS THAN 1 g

SODIUM

90 mg

50 mg

IRON

5.4 mg

3 mg

Product size: Net Weight: 380g
Servings per pack: 2
Serving size: Approx 180g

Ingredients: Duck (100%)