Duck Diane
Rich, creamy and full of flavour — Duck Diane brings French flair home. Crispy duck breast, silky brandy sauce, fresh herbs and hot fries. A 30-minute restaurant-style dish made easy.
Duck Breasts Recipes
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Roast Duck Breast with Mixed Rice and Cranberry Sauce
Serve our delicious Luv-a-Duck Roast Duck Breast on a bed of mixed rice and a drizzle of tart cranberry and thyme sauce. A quick and delicious lunch or dinner. Perfect for Christmas!
Fresh Duck Breast with Grilled Peaches and Tart Cherry Sauce
For a quick and easy meal, try our fresh breast and serve with a fresh salad and add a bit of tartness with cherry and balsamic sauce. Serve with grilled peaches and pomegranate. Perfect for Christmas but excellent all year round!
Grilled Duck Breast Skewers with Street BBQ Chinese
This recipe is from our friends at BBCrew Foods, Street BBQ, and Matt Wilkinson.
Pan-seared Duck Breasts with red wine, thyme and cranberry reduction
A classic French-inspired dish, perfect for any time of the year.
