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Ducking good recipes.
A sizzle, a drizzle, and a whole lot of ducking deliciousness—go on, take a peek.
Tasty as Duck.
Pan-seared Duck Breasts with red wine, thyme and cranberry reduction
A classic French-inspired dish, perfect for any time of the year.
Tandoori Duck Wraps
An Indian-inspired take on simple wraps, this recipe uses an assortment of spices to give the dish a classic tandoori flavour.
